Our New House

Our New House
Welcome to Chicago!

Thursday, May 13, 2010

BBQ Chicken Pizza

Pizza dough
Olive oil
1 C Sweet BBQ sauce
1/2 C honey
1 lb. cooked shredded chicken
1 lb. shredded mozzarella cheese
1 triangle of Gouda cheese
3/4 C green pepper (thinly sliced)
3/4 C purple onion (thinly sliced)
1/2 C chopped cilantro

Preheat oven to 450*. Roll out pizza dough and place on a round pizza pan. Bake in oven for 1 minute. Remove from oven. Spread a thin layer of olive oil over dough. Mix together BBQ sauce and honey. Add most of it to shredded chicken. Set aside. Spread remaining sauce over pizza. Sprinkle a little cheese. Spread chicken on top. Add purple onion and green pepper. Top with remaining cheese. Bake for 15-20 minutes. Open oven and add chopped cilantro. Bake for another 2 minutes. Let pizza rest for a couple of minutes after baking. To make a crispier crust, place a baking pan full of water when you start the oven. (Bottom rack). Leave in during cooking.

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